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Description Part Time Cook l 32 hours/2 weeks l 9am - 5:30pm l 4 shifts/2 weeks with an every other weekend rotation The Cook is responsible for proper food prep, cooking and service of food while recognizing special diets, resident's dietary needs a..

SCHEDULE: Hourly Hours may vary based on program needs 30-hour work week Partially grant-funded position REPORTS TO: Supervisor of Nutritional Services, First Cook, Building Principals SUPERVISION: None QUALIFICATIONS: Required High school diploma or..

Park View Assisted Living, a Cassia community, is hiring dependable, compassionate Caregivers to join our team! As a Caregiver at Park View, you will provide person-centered care to our residents, supporting them with their Activities of Daily Living..

Levy Sector Pay Range : $18.00 to $19.00 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow ..

Position Summary The Culinary Services Department at Saint John s University invites applications for a full-time (1.0 FTE), benefit eligible position of Service Associate II. $1,000 sign-on bonus valid through August 31, 2025. Terms applied to sign-..

Need 2 Full time, Temporary, Seasonal Ag Equipment Operators to work in East Grand Forks, MN. From: 07/28/2025 05/27/2026 Work: 40 hrs./week, Mon.-Fri. 8 hrs./day, 7:00 a.m. to 4:00 p.m. Must apply by: 12/27/2025 NOTE: Due to system rules, this job o..

Description AMPI owns seven Midwest-based manufacturing plants where 10 percent of the nation's American-type cheese, processed cheese and butter is produced. The cooperative's award-winning cheese, butter and powdered dairy products are marketed to ..

Description The Dining Assistant is responsible for assisting with food preparation, serving and cleanup. This position maintains work area in proper order and follows established policies and procedures of the facility while demonstrating high level..

Perform general maintenance/mechanical activities to ensure that all equipment is operating effectively and efficiently. Apply general proficiency in preventative maintenance, over-hauls, modification, fabrication, welding, and/or mechanical and elec..

Description The Dining Assistant is responsible for assisting with food preparation, serving and cleanup. This position maintains work area in proper order and follows established policies and procedures of the facility while demonstrating high level..