Job Search

Description Cook | Part Time | 10:30a-7p | St Peter MN. The Cook is responsible for proper food prep, cooking and service of food while recognizing special diets, resident's dietary needs and requests. This position maintains work areas in proper ord..

Description Cook | Full-Time | Hutchinson MN. The Cook is responsible for proper food prep, cooking and service of food while recognizing special diets, resident's dietary needs and requests. This position maintains work areas in proper order and fol..

Description The Cook is responsible for proper food prep, cooking and service of food while recognizing special diets, resident's dietary needs and requests. This position maintains work areas in proper order and follows established policies and proc..

Number Of Months: 12 Number of Hours per week: 40 General Work Schedule: Monday Friday, with rare evenings or weekends General shift hours: 8:00 a.m. 4:30 p.m. Job Summary The primary responsibility of this position is providing safe, timely delivery..

At Hormel Foods, base pay is one part of our total compensation package and is determined within a range. The base hiring pay range for this role is between $21.25 - $36.75 per/hour, and your actual base pay knowledge, skill set, level of experience,..

SCHEDULE: Hourly Hours may vary based on program needs REPORTS TO: Supervisor of Nutritional Services, First Cook, Building Principals REQUIRED QUALIFICATIONS: High school diploma or equivalent 1-3 years' work-related experience PREFERRED: Bilingual ..

Production Worker [Melrose, MN] Help make food that people love. We're seeking production workers to join our team. In this role, you will work in our state-of-the-art processing plant where you could operate and maintain machinery, package, label, b..

Position SummaryAs a Home Delivery Driver for Mom's Meals, you will be an integral part of ensuring our customers have their meals for the upcoming week. You will load and unload prepacked boxes of meals from designated cold storage to our customer's..

SCHEDULE: Hourly - Hours may vary based on program needs Substitute Kitchen Helpers are hired on an as-needed basis throughout the year. Candidates are considered based on qualifications and experiences. REPORTS TO: Supervisor of Nutritional Services..

TYPE OF POSITION: Hourly Hours may vary based on program needs 6:45 am - 1:45 pm REPORTS TO: Supervisor of Nutritional Services, First Cook, Building Principals SUPERVISION: None QUALIFICATIONS: Required High school diploma or equivalent 1-3 years' w..