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Compensation Amount: 61,500.00 USD Annual Job Summary: The Pool & Sauna Haus Facility Manager is responsible for managing the overall operation of the pool and sauna facility. This position is responsible for the safe and efficient management of the ..

Compensation Amount: 20.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS * Prepare and cook food items according to recipes, daily menus, and supervi..

Compensation Amount: 15.00 USD Hourly Job Summary: The Food Court Cashier/Barista is responsible for assisting in all areas of customer service. The Food Court Cashier/Barista is involved in most aspects of day to day operations, such as inventory, s..

Compensation Amount: 62,400.00 USD Annual Job Summary: The Lift Maintenance Manager is responsible for the overall maintenance program for all ski lifts, including fixed and detachable chairlifts, tows, conveyors and their related systems. This posit..

Compensation Amount: 15.00 USD Hourly Job Summary: The Mountain Sports Shop Attendant is responsible for assisting customers in making purchases. The The Mountain Sports Shop Attendant is responsible for merchandising and display, receiving money fro..

Compensation Amount: 17.00 USD Hourly Job Summary: Operates and assists passengers in the safe loading and unloading of Chairlifts, Conveyors and Tows. Provides excellent customer service through interaction with all lift passengers. Job Description:..

Compensation Amount: 17.00 USD Hourly Job Summary: Perform snow and ice removal including snow blowing, shoveling, applying salt, sand, and using an ice chipper to remove ice build-up on sidewalks and walkways, parking lots and common spaces. As well..

Compensation Amount: 44,720.00 USD Annual Job Summary: The Sous Chef is the direct management assistant to the Chef and is second in command in the kitchen. The Sous Chef prepares foods for service according to assignment by the Chef and General Mana..

Compensation Amount: 20.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL FUNCTIONS * Prepare and cook food items according to recipes, daily menus, and supervi..

Compensation Amount: 11.13 USD Hourly Job Summary: The Server is responsible for taking food and drink orders from and serving all guests in assigned section of the dining room in a fast, courteous and efficient manner. The server must ensure correct..